Marukyu Koyamaen, located in the heart of Uji, Kyoto, ranks among the foremost producers of fine teas, with a long history of tea cultivation and production tracing back to 1704. Generations of succeeding directors have dedicated themselves to the pursuit of combining modern and traditional skills and techniques, which finally arrived at a variety of Japanese green tea selections. The motto of Marukyu-Koyamaen is "Making teas with quality as the highest priority."Marukyu Koyamaen now supplies highly praised Matcha and other high-quality teas to first class hotels, shrines and temples, as well as the most established tea schools in Japan. Marukyu Koyamaen has also extended its suite of products to include food processing Matcha and other innovative Matcha products, mostly supplied to gourmet supermarkets, bakeries and food processing companies all around the world.